Alligator Annie is lurking in the swamps of Southwest Ohio…but the waters are clearing up! A watering hole like you’ve never seen - offering good eats, unique libations, and a one-of-a-kind atmosphere. Alligator Annie’s boasts homespun, handcrafted foods with an emphasis on local ingredients and the finest craft beers available. We can’t wait to share Alligator Annie’s with you, but in the meantime, keep up with us on Facebook and by email!
Austin Landing ~ Miami Township, Ohio
Alligator Annie is lurking in the swamps of Southwest Ohio…but the waters are clearing up! A watering hole like you’ve never seen - offering good eats, unique libations, and a one-of-a-kind atmosphere. Alligator Annie’s boasts homespun, handcrafted foods with an emphasis on local ingredients and the finest craft beers available. We can’t wait to share Alligator Annie’s with you, but in the meantime, keep up with us on Facebook and by email!
We are proud to bring a bit of that famous southern hospitality to our community. What’s better than gathering with friends and family over some handcrafted food? Alligator Annie’s is about staying true to our roots – understated yet refined food done in the absolute best way possible. Come to Alligator Annie’s for genuine camaraderie and maybe make some new friends too.
"Austin Landing is becoming a tastier destination for both business and local residents." - Dayton Business Journal
"Independent restaurants offer a unique experience and reflect the soul of the region—a feeling we hope to capture at Austin Landing" - Dayton Daily News
"This venue will allow us to showcase the partnerships we have formed with our nearly 100 vendors, local farmers and artisans and provide our present and future clientele with more food options" - Dayton Most Metro
"Alligator Annie's will take the form of a casual Southern-style social club and will offer lunch and dinner service 7 days a week." - RG Properties
"Alligator Annie's, the new restaurant planned for Austin Landing, is offering interested Daytonians an inside look at the restaurant's progress." - Dayton Business Journal
